Our mission is to provide exceptional food prepared with the freshest ingredients, accompanied by superb customer service by our professional and friendly chefs, servers, event planners, management staff and team of hospitality professionals.

With over 20+ years of experience in the catering and hospitality business and a passion to provide customers with a great dining experience, Rondy’s Elite Catering was created.  Mr. Rondy Jones began his career managing several dining establishments. He moved on to become executive chef of a St. Louis catering company with an upscale clientele. Later he landed a position as manager with one of the country's largest corporate dining companies. Through great success and remarkable client satisfaction, the opportunity was presented for Jones to start his own company.

With a great deal of dedication to quality and the desires of customers, Rondy’s Elite Catering can offer customers remarkable services to complement their event.  In addition to our soul food buffets, barbecue family reunions, elegant wedding plated dinners, and corporate dining cafes, we also offer event planning, bartending, decoration assistance, and more. This leaves our clients the opportunity to “BE A GUEST AT THEIR OWN EVENT!"